They call it OCD...no this is not your run of the mill disorder - it’s affectionately called “obsessive ceramic disorder”. Once one has experienced the taste and juicy food that comes off the Grill Dome, they can’t stop compulsively trying more! Whether it’s learning how to cook a tough cut like a brisket, learning how to cook the perfect steak, putting together their “perfect” bbq mix or pairing wood chips with their meats – the excitement a Grill Dome owner or “Domer” experiences in their backyard is simply contagious – Domers simply want to SPICE it up.