A clean grill matters for several reasons:

  • Better performance: A clean grill performs better than a dirty one. When the grates are caked with grease and debris, it can impede heat distribution, making it harder to cook food evenly.
  • Improved taste: A clean grill helps your food taste better. When food is cooked on a dirty grill, it can pick up old, burnt-on food particles, and other debris that can affect the taste of your food.
  • Ease of use: A clean grill is easier to use and maintain. When your grill is free of grease and debris, it is easier to control the temperature, reducing the risk of flare-ups and other issues that can affect your cooking.
  • Extended lifespan: Regular cleaning can extend the lifespan of your grill. A buildup of grease and debris can cause corrosion and rusting, which can lead to the deterioration of your grill over time.
  • Food safety: When cooking on a dirty grill, bacteria, and other harmful pathogens can accumulate on the grates, which can then transfer onto your food, causing foodborne illnesses. Cleaning your grill before use ensures that it is free of any harmful bacteria or other contaminants. Usually, most of harmful bacteria and pathogens can be killed off during the lighting process as long as you get the temp hot enough.

In summary, keeping your grill clean is essential for food safety, taste, performance, and longevity. Regular cleaning can help ensure that your grill is safe, easy to use, and delivers delicious, evenly cooked food.

Here is a 5-step process to clean stainless steel grates using baking soda and vinegar:

  1. Mix a cleaning solution: In a bowl, mix 1/2 cup of baking soda with enough water to make a paste. Add 1/4 cup of vinegar to the paste and mix well.
  2. Remove the grates: Take out the grates from the grill and place them on a flat surface.
  3. Apply the cleaning solution: Using a brush or sponge, apply the baking soda and vinegar mixture to the grates, covering them thoroughly. Let the mixture sit for 15-20 minutes.
  4. Scrub the grates: Use a brush or scouring pad to scrub the grates, paying special attention to any stubborn spots. Rinse the grates with water and dry them with a clean cloth.
  5. Reinstall the grates: Once the grates are dry, reinstall them into the grill, and you’re ready to start grilling again.

By following these steps, you can effectively clean your stainless-steel grates using baking soda and vinegar, a natural and effective cleaning solution that is safe to use around food.