Ground Turkey Stuffed Peppers
Recipe Type: Main
Author: Grill Dome Admin
Serves: 2
A Great low-fat meal. This will beat the pant’s off of “rabbit food” any day! Cheers!
  • 1 ¼ lb. ground Turkey
  • 2 Cup cooked White Rice (cooked with 2 Tbls Chili’s 2 Tbls chopped Red Pepper)
  • 3 Green Peppers
  • ¾ Cup chopped Onion
  • Sea Salt (To Taste)
  • Pepper (To Taste)
  • 1 tsp chopped Thyme
  • 1 Can Red Gold Diced tomato with basil, garlic & oregano
  • 1 Can Tomato Sauce
  1. Preparation:
  2. Core peppers and blanch 5 minutes in salted boiling water. Allow to cool.
  3. Boil rice 1 cup with the chili’s and red pepper (I also use ½ tsp of beef bouillon in the water) makes 2 cups. Cool
  4. To stuff, combine Turkey, cooked Rice, Onions, Salt, Pepper, Thyme and ½ the can of Diced Tomato. Mix well and stuff into green pepper. Place into 9X9 pan and pour Tomato Sauce and remaining Diced Tomato then cook.
  5. Cook indirect 350 for 60 minutes. Target temp 165.

Recipe Submitted by: AshMan (Grill Dome Community)

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